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disha ka grahon se sanbandh evan dosh nivaran ke upay  

Pramod Kumar Sinha
Views : 5575 | May 2014

dakshin disha ka grahon se sanbandh evan dosh - nivaran ke upay

vastu shastra ka mukhya adhar jyotish shastra hai. jis prakar grahon ke anukul aur pratikul prabhav manav jivan par parte hanai usi prakar grah apne shubh aur ashubh prabhav se vastu ki dishaon ko prabhavit kar us makan men rahne valon ke tatsanbandhi prabhav men kami ya vriddhi karte hain.

dishaon se sanbandhit dosh

dakshin disha dosh

dakshin disha ka svami yam, ayudh dand evan pratinidhi grah mangal hai. mangal sansarik karyakram ko sanchalit karne vali vishisht jivndayini shakti hai. yah sabhi praniyon ko jivan shakti deta hai aur utsah aur sfurti pradan karta hai. kintu iske bure prabhav se sharirik, bhavnatmak, mansik evan adhyatmik vyagrata bani rahti hai. yah dhairya tatha parakram ka svami hota hai. dakshin disha se kalpurush ke sine ke baen bhag, gurde evan baen fefre ka vichar kiya jata hai. kundli ka dasham bhav iska karak sthan hai.

yadi ghar ke dakshin men kuan, darar, kachra, kuradan evan purana kabar ho to hriday rog, joron ka dard, khun ki kami, piliya adi ki bimariyan hoti hain. yadi dakshin mane kuan ya jal ho to achanak durghatana se mrityu hoti hai. dakshin dvar nairrityabhimukh ho to dirgh vyadhiyan evan achanak mrityu hoti hai sath hi disha doshpurn hone par striyon men garbhapat, masik dharm men aniyamitta, rakt vikar, uchch raktachap, bavasir, durghatana, fore-funsi, asthi majja, alsar adi se sanbandhit bimariyan deta hai tatha naukri-vyavsay men nuksan, samaj men apayash, pitri sukh mane avrodh, pita ke vyasni hone sarkari kamon men asflta adi ki sanbhavna rahti hai.

upay

  1. yadi dakshin disha barha hua ho to use katakar aytakar ya vargakar banaen.
  2. disha dosh ke nivarnarth dakshin dvar par mangal yantra lagaen.
  3. dakshinavarti sunrvale ganpti ke chitra athva murti dvar ke andr-bahar lagaen.
  4. darvaje par vastu manglkari toran lagaen.
  5. bhairav ya hanuman ji ki upasna karen.
  6. ganesh ji ka pujan karen.
  7. dakshinamukhi ghar ka bhi jal uttara-purva disha se bahar nikalen.

purva disha ka grahon se sanbandh evan dosh - nivaran ke upay

vastu shastra ka mukhya adhar jyotish shastra hai. jis prakar grahon ke anukul aur pratikul prabhav manav jivan par parte hanai usi prakar grah apne shubh aur ashubh prabhav se vastu ki dishaon ko prabhavit kar us makan men rahne valon ke tatsanbandhi prabhav men kami ya vriddhi karte hain.

dishaon se sanbandhit dosh

purva disha dosh

purva disha ka svami indrra evan pratinidhi grah surya hain. srishti ke srijan men surya ka vishesh mahatva hai. inse hi samast srishti men praniyon aur vanaspatiyon ki utpatti, poshan aur pralay hote hain. surya hi brahma, vishnu evan mahesh ki ekikrit murti trimurti ka pratik hain.

jis ghar ka mukhya dvar bara ho, jismen bari-bari khirkiyon evan jharokhane se surya ka prakash ata ho tatha purva ki disha men kisi prakar ka dosh nahin ho to usmen vas karne vale ko achche svasthya, parakram, tejasvita, sukh-samriddhi evan gaurvpurn jivan ki prapti hoti hai.

ghar ke purvi bhag men kura-kachra, patthar aur mitti ke dher hon to santan ki hani hoti hai. sath hi is disha mane dosh hone par vyakti ke sansarik evan adhyatmik vikas men kami a jati hai. pita ke sukh men kami, putra santan ki kami, viklang santan ka janm evan yash aur pratishtha men kami ati hai.

iske atirikt is disha ke doshpurn hone par dhan ka apavyay, rin, mansik ashanti, netra vikar, lakva, raktachap, sir dard ya sir se sanbandhit rog, haddi ke tutne adi rog ki sanbhavna banti hai.

upay

  1. disha dosh nivarnarth surya yantra ki sthapna karen
  2. surya ko aghrya dane evan unki upasna karen
  3. purva disha ka pratinidhi grah surya hai. atah purvi dvar par surya yantra sthapit karen aur vastu manglkari toran lagaen.
  4. aditya hriday stotra ka path karen.
  5. purva men pani ka jalkund banaen aur usmen lal kamal lagayen. pani ki tanki aur kuan khudvaen

uttar disha ka grahon se sanbandh evan dosh - nivaran ke upay

vastu shastra ka mukhya adhar jyotish shastra hai. jis prakar grahon ke anukul aur pratikul prabhav manav jivan par parte hanai usi prakar grah apne shubh aur ashubh prabhav se vastu ki dishaon ko prabhavit kar us makan men rahne valon ke tatsanbandhi prabhav men kami ya vriddhi karte hain.

dishaon se sanbandhit dosh

uttar disha dosh

uttar disha ka svami kuber, ayudh gada evan pratinidhi grah budh hai. budh uttar disha ka svami mana gaya hai. budh jis grah ke sath hota hai usi ke anusar apna fal deta hai arthat shubh grahon ke sath ho to shubh aur ashubh grahon ke sath ho to ashubh hota hai. uttar disha se kal purush ke hriday evan sine ka vichar kiya jata hai. janm kundli ka chaitha bhav iska karak sthan hai. yah disha man ka sthan hai. is disha men khali jagah chorne se nanihal paksh labhanvit hota hai.

yah disha shubh hone par vyakti ko vidya tatha buddhi ki prapti aur usmen kavitva shakti tatha vibhinn prakar ke avishkarane ki kshamata ka vikas hota hai. sath hi naukr-chakar, mitra, ghar evan vibhinn prakar ke sukhon ki prapti hoti hai. uttar disha doshpurn ho to grihasvami ki kanudli ka chaitha bhav nishchit bigra hua hoga. aise jatak ke matri sukh, naukr-chakar ke sukh, bhautik sukh adi ki kami rahti hai. sath hi harniya, hriday tatha charmarog, gael blaidar ki bimari, pagalapan, haije, fefre evan rakt se sanbandhit bimariyon ki sanbhavna rahti hai.

upay

  1. disha dosh nivarnarth puja men budh yantra kuber yantra ke sath lagaen.
  2. yadi uttar disha ka bhag kata ho to uttari divar par ek bara darpan lagaen.
  3. ghar ki divaron ko hara rang karen tatha ghar ke uttar disha ki taraf tote ka chitra lagaen.
  4. maragaj shri yantra ke samaksh shri sukt ka nitya path karen.

pashchim disha ka grahon se sanbandh evan dosh - nivaran ke upay

vastu shastra ka mukhya adhar jyotish shastra hai. jis prakar grahon ke anukul aur pratikul prabhav manav jivan par parte hanai usi prakar grah apne shubh aur ashubh prabhav se vastu ki dishaon ko prabhavit kar us makan men rahne valon ke tatsanbandhi prabhav men kami ya vriddhi karte hain.

dishaon se sanbandhit dosh

pashchim disha dosh

pashchim disha ka svami varun, ayudh pash evan pratinidhi grah shani hai. shani kal hai, shani avdhi hai. shani durbhagya evan saubhagya donon ka pratinidhitva karta hai. shani ko apne lakshya prapti ke lie koi vyagrata ya ghabrahat nahin hoti hai. vah nishchayapurvak nirmohi ki tarah kal chakra mane apne shishyon ko dal kar unke ahan, unki asaktiyon tatha unki durbalataon ko shanaiah shanaiah hata kar unhen adhyatmik vikas ke lie saksham banata hai.

pashchim disha kalpurush ke anusar saptam sthan se jura hua hai. patni sukh, vaivahik sukh, vyavsay men pragti, sajhedari ka vyavsay, kort kachhri ke mamle, guptang evan jannang ka vichar isi sthan se kiya jata hai. bhavan men ya ghar men varsha ka jal pashchim se hokar bahar ja raha ho to purush lambi bimariyon ke shikar hote hain.

is disha men dosh rahne par napunskta, pairane men taklif, kushth rog, rirh ki haddi men kasht, gathiya, snayu evan vat sanbandhi rogon ki sanbhavna rahti hai. yadi ghar ke pashchim disha men dararen hon to grihasvami ke guptang men bimari hoti hai tatha amdni avyavasthit rahti hai. yadi pashchim disha men agni sthan ho to garmi, pitt aur masse ki shikayten hongi. yadi ghar ka pravesh dvar purva mane ho aur vah purn svachch aur saf ho tatha pashchim men mitti, patthar, chattan adi hon to grihasvami ki amdni thik rahegi.

upay

  1. pashchim disha janit dosh nivaran hetu ghar men varun yantra ki sthapna karen.
  2. yadi pashchim disha barhi hui ho to use katakar vargakar ya aytakar banaen.
  3. shanivar ko khejri ke vriksh ko pani se sinchen.
  4. shani vrat karen tatha shani yantra ke samaksh shani stotra ka path karen.
  5. pashchim ki chardivari ko uncha karen tatha pashchim men bhari vriksh lagayen.
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